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Top Ten Recipes

  1. A Good Easy Garlic Chicken

    Recipe by: Julia Green
    A Good Easy Garlic Chicken
    Sprinkle chicken breasts with garlic powder, onion powder and seasoning salt - then sautee and enjoy. Couldn't be easier! Great recipe for quick and easy meal, even for the pickiest eater!
  2. Shredded Beef Chimichangas

    Recipe by: VARISSUL
    Usually deep fried, chimichangas can also be oven-fried with less mess, fuss, and fat. Use the filling in burritos as well. You may also deep fry, if desired.
     
  3. Lemon and garlic are practically emblematic of the sunny Mediterranean, and this dish offers them with oregano in a delightful basting sauce for baked chicken.
     
  4. Baked Halibut Steaks

    Recipe by: dakota kelly
    An Italian-style vegetable and feta cheese topping is the perfect enhancement to delicious baked halibut.
     
  5. Jumbo Shrimp and Asparagus

    Recipe by: AMYSTEPHEN
    Large shrimp sauteed with asparagus, flavored with ginger, soy sauce and sherry.
     
  6. For an absolutely fresh-from-the-garden delight, combine goat cheese with arugula, cherry tomatoes, olive oil, garlic, salt and pepper, and toss with hot penne pasta.
     
  7. Baked French Toast

    Recipe by: ANTLALA
    A sweet and sumptuous baked French toast recipe which is prepared the night before and baked in the morning.
     
  8. Fresh Tomato Shrimp Pasta

    Recipe by: Lisa Nichols
    Fresh tomatoes and spinach, fresh herbs, and fresh mozzarella combine with shrimp and fettuccine for an easy summer dinner.
     
  9. Jamie's Minestrone

    Recipe by: Jamie
    I created this soup after becoming tired of the excess salt and lack of veggies in canned minestrone. I recalled a great bowl of minestrone that was overflowing with rich vegetables at the 'Sheepherder's Inn' in Sacramento, California. Great with a hearty bread, romaine salad and a nice Merlot!
     
  10. Roasted Asparagus with Shallots

    Recipe by: Sarah Stephan
    Asparagus and shallots are roasted in the oven with a little olive oil and red wine vinegar. This recipe is as flavorful and delicious as it is easy to prepare! Comes out perfect every time! You will never want soggy steamed asparagus ever again!