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These hamburger patties are made with ground beef combined with blue cheese, Worcestershire sauce, and dry mustard. Grill or broil for best flavor. Patties can also be broiled.
Bacon-wrapped chicken livers-- popular cocktail party fair.
A few simple ingredients and an easy preparation add up to a lot of flavor.
Use this spicy green chile sauce to add flavor and heat to your next Mexican-inspired dinner.
Basil, plum tomatoes, and Parmesan come together for a hot and bubbly starter that's a snap to make.
This seafood stuffed shrimp wrapped in bacon is one of the best recipes I've ever had. Everyone devours them every time I make it. It's time consuming, but worth it! You can change or add different things to the stuffing according to your tastes.
Use a very tender cut of pork for this Greek-style grilled entree. Marinate pork, onions and green peppers in an aromatic melange of lemon, olive oil, soy sauce, garlic and oregano. Thread onto skewers and grill.
Looking for something a little different? In this recipe, familiar ingredients form new alliances with great success.
Honey, soy sauce, pepper and garlic make a terrific marinade and basting sauce for chicken chunks grilled on skewers with your favorite vegetables - try onion, bell peppers, tomatoes, or mushrooms.
