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Layers of turkey bacon, Cheddar cheese, lettuce, tomato and mayo grace two slices of bread for this triple decker doozie. A wonderful sandwich at any time of the day.
Green onions, garlic, ginger and soy sauce give these turkey burgers a bold Asian flavor. Serve hoisin sauce, Chinese mustard, and plum sauce as condiments for the burgers to intensify the flavors and continue the theme.
This dish will be a hit at any holiday party!
A traditional turkey burger gets a makeover when stuffed with basil and Cheddar. Serve with baked chips if you'd like.
A day and a half of soaking in brine will maximize this flavorful dish.
Portobello mushroom caps are wrapped with turkey bacon, and cooked in a hot oven, then placed on buns with horseradish sauce, lettuce and tomato.
Ground turkey cabbage rolls get a kick from sauerkraut.
Give lunchtime a kick with this spicy sandwich. Chili-flavored tortillas and cream cheese create a wrap with attitude.
You can taste the Southwest flavors in this tasty turkey dish.
A crisp base of peppery watercress holds turkey breast and grapes with a smooth herb dressing, and it is all topped with toasted pecans in this outstanding main course salad.
