Vanilla ice cream is combined with brandy-sweetened whipped cream, amarettini cookies, rum, chocolate chips and toasted almonds in this cool, elegant dessert.
The perfect ending for an exotic meal. Sweet and tart without being heavy--very refreshing. Unfortunately, this sorbet melts rather quickly. However, you'll be eating it so fast that it probably won't matter!
Choux pastry is baked in a rectangular pan, then topped with a chocolate cream cheese filling and a whipped topping top and frozen.
A refreshing, light frozen citrus sorbet. Easy to make and fat free.
A delightfully refreshing summer dessert featuring orange, raspberry and lime sherbet layered with angel food cake.
This is an old family recipe from my husband's side of the family. We make it every time we are together. If you have orange extract, you can add a couple of teaspoons for even more orange flavor.