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Snow Punch
Recipe by: Betty
Bananas, cream, lemon juice, citrus soda, sugar and lemon sherbet in a lemony creamy blend.
  • Prep Time:
  • Ready In:
  • 10 Minutes
  • 10 Minutes
Servings: 12
Ingredients
  • 6 bananas
  • 2 cups half-and-half cream
  • 1 cup lemon juice
  • 1 cup white sugar
  • 2 liters lemon-lime flavored carbonated beverage
  • 1 pint lemon sherbet
Directions
  1. In a blender combine bananas, half-and-half, lemon juice and sugar. Bend until smooth.
  2. Pour the banana mixture into a large punch bowl. Gently stir in the carbonated beverage. Scoop out sherbet and float on top. Serve immediately.
Nutrition
per serving
Calories
280
Total Fat
5 g
Saturated Fat
3 g
Cholesterol
15 mg
Sodium
37 mg
Total Carbohydrates
61 g
Dietary Fiber
2 g
Protein
2 g